Fujisan Cheesecake Rich milky taste and smooth texture Made with natural cream cheese and milk from Asagiri Plateau at the foot of Fuji The most

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We are selling from Japan. Our Products are Authentic only.

★★★★★★★★★★★ 🧀This cheesecake is made with plenty of natural cheese supervised by Fuji Milkland, located at the foot of Mount Fuji, a World Heritage Site. The cheese has a high milk fat content and a rich flavor like fresh cream. Enjoy the elegant texture that brings out the deep sweetness and rich milkiness and melts in your mouth. 🎁Fuji Milk Land's cheesecake is a popular choice for summer and winter gifts, souvenirs, and presents. Mount Fuji is a symbol of Japan. It can be stored at room temperature before opening, so it is also convenient as a gift when visiting. 🐮We use milk from the Asagiri Plateau. The Asagiri Plateau is a dairy and livestock farming area at an altitude of 800 to 1,000 meters on the western foot of Mt. Fuji. The vast plateau is filled with fresh air and an abundance of meltwater from the snow of Mt. Fuji, producing a variety of specialty products including dairy and livestock. 🤩Soufflé cheesecake is a favorite of Japanese people because of its fizzy, melt-in-your-mouth texture. It is said to have originated in Japan, not France, the home of Western sweets. This is a cake that suits Japanese people, even though rich cheesecakes are the norm. Please enjoy a luxurious tea time. 💖Fuji Milk Land's commitment is also posted on YouTube and Instagram. We hope that you can understand the background of the pastry chefs, chefs, and staff who work there who "make delicious things." We will carefully pack and ship your order in a special box. 🧀This cheesecake is made with plenty of natural cheese supervised by Fuji Milkland, located at the foot of Mount Fuji, a World Heritage Site. The cheese has a high milk fat content and a rich flavor like fresh cream. The deep sweetness and rich milkiness are further enhanced, and the cake melts in your mouth, making for an elegant texture.