Lightweight Vacuum Sealer Durable Dry Food Sealer Food Storage Sealer Daily Ingredient Sealing

Label:Yes 5. Smooth seamless surface leaves no hidden gaps, allowing quick wipe-down to clear leftover bits; versatile to seal pet feed, snacks and assorted dry household goods for easier, budget-friendly meal prep. 2. Powerful vacuum sealing locks in food nutrients and freshness, keeping pet dry food, grains and daily ingredients from losing original nutrition during storage. 3. Simple single-step use delivers tidy consistent seals; compatible reusable storage bags support dual-use functions for daily household and pet food portioning. 4. Slim streamlined compact design, easy to tuck inside cabinets, drawers or attach beside refrigerators without occupying extra space. 1. Multi layer bags form tight heat seals to block air and dampness, avoid freezer burn and slow spoilage, cutting down waste while preserving the flavor of cat and dog kibble.

Item Type: Vacuum Sealing Machine Product Material: ABS Color:Black Product Size: Approx.36.6x6.4x4cm/14.4x2.5x1.6in A set weighs approx. 478g (16.86 oz / 0.478 kg) Power: 90W Rated Frequency: 50Hz Rated Voltage: AC 110-240V, 50/60Hz Vacuum Degree: -60Kpa Package: 1 x Dog Food Sealer 1 x English Manual 1 x Power Cord

Cleaning and Maintenance 1. Before cleaning the appliance, be sure to unplug the equipment. 2 Do not immerse it in water or other liquids. 3 Do not use abrasive cleaners to clean the device, as they will scratch the surface. 4. Wipe the outside of the equipment with a damp cloth or sponge and mild detergent. 5. Clean the inside of the device and wipe off any food or liquid with a paper towel. 6. Dry thoroughly before using again.

1. In order to obtain a better vacuum sealing effect, please do not put too much food in the vacuum bag (not exceeding 3/4 of the maximum volume). Please make sure that the end of the bag is placed in the vacuum chamber (upper pad and lower pad) Between slices). 2Please use special food vacuum bags. When vacuum sealing, please make the glossy side of the vacuum bag face up. 3. When only sealing, lightly press the upper center of the vacuum sealing machine to get a better sealing effect. 4 After powering on, please warm up for 30 seconds before using. After each vacuum sealing or only sealing use, let the vacuum packaging machine rest for 1 to 2 minutes before proceeding to the following use. Note: If the sealing use is performed too frequently in a short time, the vacuum bag may thaw due to the high temperature. 5 Do not fill the bag too full, leave enough space at the open end of the bag so that the bag can be placed in the vacuum chamber more actively. 6 Do not wet the opening of the bag. Wet bags may be difficult to thaw and seal. 7 Before sealing, clean and straighten the open end of the bag. Make sure that there are no leftovers in the opening area of the bag. There should be no creases on the opened panel. Foreign objects or creased bags may cause difficulty in sealing. 8. Do not use a vacuum cleaner to pack objects with sharp points, such as fish bones and hard shells. The pointed tip may penetrate and tear the bag. Note: idling is strictly prohibited!