Kamis Blisters Vanilla stick 2 g

Vanilla Pods are an orchid, but their flowers are not fragrant. Instead, their fruit, which takes the form of long pods (vanilla pods), exudes a wonderful aroma. Vanilla is added to sweet dishes, used as an addition to sauces, and also pairs perfectly with meat dishes. The most aromatic part is the vanilla pod, which can be extracted by cutting it lengthwise and separating the pulp with a knife.