2.5" Chrysanthemum Egg Tart Cake Mold - Carbon Steel DIY Baking Cup for Portuguese Tarts and Puddings

This high-quality baking cup is perfect for creating beautifully shaped tarts and puddings. Made from durable carbon steel, it offers excellent heat distribution for even baking. The 2.5-inch chrysanthemum design adds an elegant touch to your desserts, making them ideal for special occasions or everyday treats. Easy to clean and reusable, this mold is an essential tool for both amateur and professional bakers who enjoy creating delicious Portuguese tarts and other sweet delights at home. Material: Carbon Steel Style: Modern and simple, durable Packing Specifications: Diameter about 6.5cm, height 2.3cm, bottom diameter about 4.5cm Use: Make egg tarts, jelly, small cakes, and bowl cakes Shape: Irregular Manufacture country: China Instructions included: No